SIHA BACTIFERM

Yeast Nutrients

SIHA BACTIFERM bacteria nutrient is a special substance for supplying lactic acid bacteria with essential nutrients. It is a combination product made from yeast cell wall preparation without caseinate components. This specially formulated nutrient combination can achieve a significant improvement of bacteria activity in problem wines.

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Features

100% yeast cell wall preparation malolactic fermentation

Suitable for

All juices

Dosage

max. 0.5 lb/1,000 gal
(10 g/hl)

核心功能

Significant improvement in the supply of essential nutrients
Faster and safer acid decomposition in problem wines
Expansion of the activity window at low pH-values, high alcohol content or low temperatures
Time gain, therefore minimization of secondary infection risk
Improvement of the sensory profile

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Application	Max. dosage in lb/1,000 gal (g/100 l), so that the standard pack is enough for 660 gal (2,500 l)
SIHA BACTIFERM Yeast Nutrient is introduced into the wine either prior to the addition of bacteria, or it is added to already inoculated wine	0.5 (10)

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