SIHA CARBOGRAN FA is a purified activated carbon of vegetable origin that is capable of correcting color defects. The gentle activation process changes the inner surface of the carbon, making it specifically capable of adsorbing coloring substances.
Thanks to a specially developed and gentle granulation process the adsorptive capacity of the powdered product is fully retained in the granulate.
SIHA CARBOGRAN FA activated carbon can be used for wines, sweet must, juices, spirits, and sugar solutions.
Application for wines sweet must, juices, spirits and sugar solutions | SIHA Carbogran FA suspension to be added to the beverage lb/1,000 gal (g/hl) |
For color correction of wines and juices that are intensely colored or have turned brown | 1.67-3.34 (20-40) |
Improvement of color of spirits | 5.84-8.35 (70-100) |
Brightening intensely colored base wines for making sparkling wine | 0.83-8.35 (10-100) |
Treatment of sugar solutions (approx. 60°Brix) | 0.5-1.5 % |
Wine treatment is limited to a maximum of | 8.35 (100) |
SIHA CARBOGRAN FA activated carbon Suspension fl oz/gal (ml in 100 ml) |
Corresponding quantity to be added to the beverage lb/1,000 gal (g/hl) |
0.51 (0.4) | 1.67 (20) |
1.02 (0.8) | 3.34 (40) |
1.54 (1.2) | 5.01 (60) |
2.05 (1.6) | 6.68 (80) |
2.56 (2.0) | 8.35 (100) |